Ice cream
(Book)

Book Cover
Average Rating
Published
Minneapolis, MN : Pogo, [2017].
Format
Book
ISBN
9781620315682, 1620315688
Physical Desc
24 pages : color illustrations, color map ; 24 cm.
Accelerated Reader
IL: LG - BL: 2.9 - AR Pts: 1
Status

Description

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Also in this Series

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Copies

LocationCall NumberStatus
Saginaw Public Library - Easy NonfictionE 641.86 BAIOn Shelf
Watauga Public Library - Children/Juvenile NonfictionJ 641.862 BAILEYOn Shelf

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More Details

Published
Minneapolis, MN : Pogo, [2017].
Language
English
ISBN
9781620315682, 1620315688
Accelerated Reader
LG
Level 2.9, 1 Points

Notes

General Note
Includes index.
General Note
"Jump!"--Page 4 of cover.
Description
In Ice Cream, early fluent readers learn about the process by which fresh cream is transformed into a delicious frozen treat. Vibrant, full-color photos and carefully leveled text engage young readers as they learn about this fascinating process.A diagram illustrates key stages in the ice-cream-making process, and an activity offers kids an opportunity to extend discovery. Children can learn more about ice cream using our safe search engine that provides relevant, age-appropriate websites. Ice Cream also features reading tips for teachers and parents, a table of contents, a glossary, and an index.Ice Cream is part of Jump!'s How Is It Made? series.
Target Audience
Grades 2 to grade 5.
Target Audience
"ATOS: 2.9; GRL: J"--Page 4 of cover.
Study Program Information
Accelerated Reader AR,LG,2.9,0.5,187450.

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Citations

APA Citation, 7th Edition (style guide)

Bailey, R. J. (2017). Ice cream . Pogo.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Bailey, R. J.. 2017. Ice Cream. Pogo.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Bailey, R. J.. Ice Cream Pogo, 2017.

MLA Citation, 9th Edition (style guide)

Bailey, R. J.. Ice Cream Pogo, 2017.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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