"Going gluten-free doesn't mean giving up the delight of a warm, freshly-baked loaf of bread. With this cookbook, gluten-free bakers of any experience level can bring bread back into their lives. Discover a wide selection of both sweet and savory recipes. Straightforward guidance and troubleshooting tips make it easy for beginning gluten-free bakers-or any new baker-to make loaves of every shape, texture, and flavor"

"The popular host of QVC's In the Kitchen with David® offers a new collection of 110 simple, time-saving recipes that will change the way you shop, cook, and enjoy homemade meals. Like busy people everywhere, David Venable wants to spend less time in the kitchen prepping and cooking and more time at the table with family and friends. From appetizers to desserts, the 110 dishes in Half Homemade, Fully Delicious show home cooks how to take advantage...

"The most effective and achievable guide to intermittent fasting, outlining a unique plan that merges the science behind fasting with a holistic approach to eating, from the bestselling author of Ketotarian and The Inflammation Spectrum"--

"Pizza is simple: dough, sauce, cheese, toppings. But inside these ordinary ingredients lies a world of extraordinary possibility. With The Joy of Pizza, you'll make the best pizza of your life."--

"French tastemaker Cordelia de Castellane presents her inspirations and secrets to exquisite at-home entertaining and decor, organized according to the four seasons. As France's most prominent host and the artistic director of Dior Home and Baby Dior, Cordelia de Castellane is a leading ambassador of the Gallic life-style. Simply put, Cordelia is to French entertaining what Inès de la Fressange is to French style. Drawing from her illustrious career,...

"100 dependable recipes including no-fuss weeknight dinners plus leisurely weekend meals to look forward to, from the bestselling author of Once Upon a Chef. Years before she started her popular Once Upon a Chef blog, back when she became a new mom, Jennifer Segal kept a recipe binder divided into two sections: Weeknight and Weekend. This is how she thought about what to cook for dinner, and, fifteen years later, it still is. In this versatile collection,...

In her debut cookbook, the author shares more that 80 fun and flavorful recipes, along with stories about her early days in the U.S., learning how to cook Thai dishes with American ingredients and substitutes and what it's like to raise and live with a famous daughter.

Scott grew up with barbecue in his blood, and now is the chef and co-owner of Rodney Scott's BBQ. As he talks about how hope, hard work and a whole lot of optimism shaped his life, Scott shares recipes for the smokiest, most succulent pulled pork, ribs, and barbecued chicken. -- adapted from page opposite front cover.

"Support your gut health with easy-to-make, thyroid-friendly recipes. Help manage the symptoms of Hashimoto's disease and hypothyroidism through the foods you eat. You'll get a complete breakdown of the connection between your diet and your thyroid, and explore some of the diets specifically crafted to boost thyroid health. Enjoy making a variety of simple dishes, designed to be as easy as possible to get them from the kitchen to your table."--

"80 sweet and savory recipes for any Halloween lover to bake if you dare! From the cute and classic to ghoulish and gory, this book spans the spooky spectrum and has you covered for the entire season. From the very first crisp day of fall, our attention eagerly turns to one of the most beloved times of the year-sweaters weather, leaf peeping, and yes, pumpkin spice! But autumn baking takes the cake. Here esteemed author Cayla, known for turning everyday...